Red Beans and Rice

Trying desperately to convert my wife and daughter to beans. Hoping this does the trick...

crockpot recipe. So, take down the crockpot.

2 cloves garlic
1 medium onion
1 green bell pepper
12 oz. andouille sausage

mince the garlic. chop everything else.

1 pound dried red beans, rinsed

throw it into the crockpot.

1 tbsp worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon ancho chili powder
1/7 teaspoon cinnamon

 mix all these ingredients together.

7 cups water.

turn the crockpot on high, six hours.

Dish turned out quite well. Underspiced. Of course, the amount of spices you use must be tempered by the potency of the Andouille. Regardless, I would double the dry spices next time around.